- What kind of mask is recommended to prevent COVID-19 transmission?
- Should children wear a mask during the COVID-19 pandemic?
- What is the incubation period of the coronavirus disease?
- Can coronavirus disease spread through raw food?
- What should I do in the case of a coronavirus outbreak?
- How long is the recovery period for the coronavirus disease?
- Can the coronavirus disease spread through sewage?
- What kind of mask should staff in a hotel wear while working during the COVID-19 pandemic?
- Can disposable medical face masks be sterilized and reused to protect from COVID-19?
- Can COVID-19 be transmitted through feces or urine?
- Are smokers more likely to develop severe disease with COVID-19?
- Can the coronavirus spread via feces?
What kind of mask is recommended to prevent COVID-19 transmission?
Fabric masks are recommended to prevent onward transmission in the general population in public areas, particularly where distancing is not possible, and in areas of community transmission.
This could include the school grounds in some situations.
Masks may help to protect others, because wearers may be infected before symptoms of illness appear.
The policy on wearing a mask or face covering should be in line with national or local guidelines.
Where used, masks should be worn, cared for and disposed of properly..
Should children wear a mask during the COVID-19 pandemic?
WHO advises that people always consult and abide by local authorities on recommended practices in their area. An international and multidisciplinary expert group brought together by WHO reviewed evidence on COVID-19 disease and transmission in children and the limited available evidence on the use of masks by children.Based on this and other factors such as childrens’ psychosocial needs and developmental milestones, WHO and UNICEF advise the following:Children aged 5 years and under should not be required to wear masks. This is based on the safety and overall interest of the child and the capacity to appropriately use a mask with minimal assistance.
What is the incubation period of the coronavirus disease?
The incubation period of COVID-19, which is the time between exposure to the virus and symptom onset, is on average 5-6 days, but can be as long as 14 days. Thus, quarantine should be in place for 14 days from the last exposure to a confirmed case.
Can coronavirus disease spread through raw food?
As a general rule, the consumption of raw or undercooked animal products should be avoided. Raw meat, raw milk or raw animal organs should be handled with care to avoid cross- contamination with uncooked foods.
What should I do in the case of a coronavirus outbreak?
See full answerGet the facts from reliable sources to help you accurately determine your risks so that you can take reasonable precautions. Seek guidance from WHO, your healthcare provider, your national public health authority or your employer for accurate information on COVID-19 and whether COVID-19 is circulating where you live. It is important to be informed of the situation and take appropriate measures to protect yourself and your family.You need to take the risk of infection seriously. Follow the advice of WHO and guidance issued by national and local health authorities. For most people, COVID-19 infection will cause mild illness however, it can make some people very ill and, in some people, it can be fatal. Older people, and those with pre-existing medical conditions (such as obesity, cardiovascular disease, chronic respiratory disease or diabetes) are at risk for severe disease.
How long is the recovery period for the coronavirus disease?
Mild cases typically recover within two weeks, while those with severe or critical diseases may take three to six weeks to recover.
Can the coronavirus disease spread through sewage?
There is no evidence that the COVID-19 virus has been transmitted via sewerage systems with or without wastewater treatment.
What kind of mask should staff in a hotel wear while working during the COVID-19 pandemic?
In areas where the virus that causes COVID-19 is circulating, staff aged 60 or over, or who have any underlying health conditions such as heart disease, diabetes or lung cancer, should wear a medical mask because of their higher risk of getting seriously ill from COVID-19.Staff under the age of 60 and who are in general good health can wear fabric masks when they cannot guarantee at least a 1 metre distance from others. This is particularly important for staff who are in close contact or potential close contact with others. Everyone should follow local policies and regulations.
Can disposable medical face masks be sterilized and reused to protect from COVID-19?
No. Disposable medical face masks are intended for a single use only. After use they should be removed using appropriate techniques (i.e. do no touch the front, remove by pulling the elastic ear straps or laces from behind) and disposed of immediately in an infectious waste bin with a lid, followed by hand hygiene.
Can COVID-19 be transmitted through feces or urine?
SARS-CoV-2 RNA has also been detected in other biological samples, including the urine and feces of some patients. One study found viable SARS-CoV-2 in the urine of one patient. Three studies have cultured SARS-CoV-2 from stool specimens. To date, however, there have been no published reports of transmission of SARS-CoV-2 through feces or urine.
Are smokers more likely to develop severe disease with COVID-19?
Tobacco smoking is a known risk factor for many respiratory infections and increases the severity of respiratory diseases. A review of studies by public health experts convened by WHO on 29 April 2020 found that smokers are more likely to develop severe disease with COVID-19, compared to non-smokers.
Can the coronavirus spread via feces?
There is some evidence that COVID-19 infection may lead to intestinal infection and be present in faeces. However, to date only one study has cultured the COVID-19 virus from a single stool specimen. There have been no reports of faecal−oral transmission of the COVID-19 virus to date.